1. μῦμα · myma — Beekes
meat, cut up and mixed with blood, cheese, honey, vinegar and tasty herbs
The corpus record
muma
meat, cut up and mixed with blood, cheese, honey, vinegar and tasty herbs
Figures and citations on this page are drawn from the audited corpus; none are written from memory.
1. μῦμα · myma — Beekes
meat, cut up and mixed with blood, cheese, honey, vinegar and tasty herbs
2. μῦμα · myma — Chantraine
n
3. μῦμα · myma — Frisk
π
4. μῦμα · myma — LSJ
meat chopped up with blood, cheese, honey, vinegar, and savoury herbs
Deep etymology
No etymology authority pointer is recorded for this lemma yet; this is not a claim about the word's origin.
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